As the biggest archipelago in the world, Indonesia embraces an astounding richness in its seas. Indonesia has 2,184 fresh water fish, 2,500 sea water fish and this certain richness is no exception to Bali. As one of the country’s provinces and islands, known as the icon of Indonesian tourism, Bali sets on offer a plethora of refreshing seafood selections for you to choose from.
In this six hour food tour, we will take you to experience the finest Balinese seafood that has become the pride and joy of our beloved country. Each and every eatery that is included in this food tour serves you only the best seafood in Bali. Wherein, every single dish is well-prepared using authentic local spices and secret recipes that are passed down from one generation to another within the family line of the eatery’s founder. These recipes have even inspired many culinary marvels in the industry to expand their businesses.
Visiting the biggest traditional seafood market, witness traditional fishermen living and learn about sustainable crab farming at mangrove area are also our within our to do list during the tour.
Experience the best seafood moment with us, understand the story behind the food prepared and revel in a breath-taking seaside atmosphere through the delectable dishes served during this food tour.
Children must be accompanied by an adult
Not wheelchair accessible
Wear comfortable and relax clothing
Please inform us for any food restriction
Pick up Time:
Nusa Dua, Tanjung Benoa and Jimbaran area – between 10.30 am to 10.45 am
Kuta, Legian, Seminyak and Kerobokan area – between 10.30 am to 10.45 am
Sanur area – between 11.15 am to 11.30 am
Ubud area – between 10.30 am to 10.45 am
- What Will You DoItinerary:
Start at 12 pm to 6 pm
Legendary Balinese fish soup
Traditional Balinese fish satay
Exploring Mangrove Conservation
Crab stewed in Indonesian spices
Traditional Balinese fish market exploration
Secret recipe of Balinese grilled fish
Iconic Balinese clams and prawns at best sunset spot
- What Is Included6 hours of authentic and traditional Balinese seafood culinary exploration
Food tasting at 5 places; fishes, crabs, see clams and prawns with various kind of cooking method (more than enough to make you full)
Exploring traditional Balinese fish market
Exploring mangrove conservation
Small group capacity (maximum 8 people per guide)
Professional local Foodie Buddy (English speaking)
Hotel pick up and drop off
- What Is Not IncludedOther entrance fees and expenses such as other meals, drinks, and shopping unless otherwise stated
Tips and gratuities
Alcoholic drinks (available to purchase)